Great Lakes Imperial Stout
| ABV: 8.0% | IBU: 50 | SERVING TEMP: 8-10°C |
| INGREDIENTS: Water, Malted barley, Wheat, Hops, Yeast | ||
| STYLE: Imperial Stout | ||
| GLASSWARE: GLB Vienna (Tulip) | ||
RELEASE DATE
Here and There
Great Lakes Imperial Stout pours black with a caramel head that presents aromas of molasses and toast. The flavour is sweet with notes of raisin, anise, and dried fruit. The light texture allows a warm, char finish.
Figs, chilli, steak frites, Irish stew, and angel food cake.
Well, another ‘beer season’ full of events, parties, patios, collabs, and hard work has passed. The leaves have fallen and the days are short. It’s time to take our stout up a notch because it’s our Friday.
Cheers.
Great Lakes Imperial Stout pours black with a caramel head that presents aromas of molasses and toast. The flavour is sweet with notes of raisin, anise, and dried fruit. The light texture allows a warm, char finish.
Figs, chilli, steak frites, Irish stew, and angel food cake.
Well, another ‘beer season’ full of events, parties, patios, collabs, and hard work has passed. The leaves have fallen and the days are short. It’s time to take our stout up a notch because it’s our Friday.
Cheers.
