The Conjuring
| ABV: 6.9% | IBU: 40 | SERVING TEMP: 3-5°C |
| INGREDIENTS: Water, Malted Barley, Rye, Wheat, Hops, Yeast | ||
| STYLE: Rye IPA | ||
| GLASSWARE: GLB Crown Viking | ||
RELEASE DATE
Here and There
The Conjuring pours golden orange with a soft, off-white head. A slight aroma of melon is confirmed in the flavour with ripe cantaloupe that is accompanied by a crisp mouthfeel, and finishing warm with a dry pepper bite.
A popular style not too long ago, our brewers really pulled this one out of a hat.
Lemon pepper shrimp, Venison, Prosciutto, and Rice pudding
Our brewers were asked with a seemingly impossible feat: To make a Rye IPA. ‘You’ll need a Ouija Board’, they said. ‘It’ll require the use of some sort of sorcery’, they said.
Well, we listened and did one better. We asked Malachi The Magnificent for some assistance, and thanks to his help, PRESTO! You are now holding a Rye IPA in your hands!
The Conjuring pours golden orange with a soft, off-white head. A slight aroma of melon is confirmed in the flavour with ripe cantaloupe that is accompanied by a crisp mouthfeel, and finishing warm with a dry pepper bite.
A popular style not too long ago, our brewers really pulled this one out of a hat.
Lemon pepper shrimp, Venison, Prosciutto, and Rice pudding
Our brewers were asked with a seemingly impossible feat: To make a Rye IPA. ‘You’ll need a Ouija Board’, they said. ‘It’ll require the use of some sort of sorcery’, they said.
Well, we listened and did one better. We asked Malachi The Magnificent for some assistance, and thanks to his help, PRESTO! You are now holding a Rye IPA in your hands!
